Remote Workers = 30% of Sales: Is Your Café Cashing In?
A quiet revolution is brewing in Durban’s coffee shops: 30% of customers are now remote workers, staying 2-3x longer than traditional patrons. Yet most cafés still operate with the same “grab-and-go” model, missing out on this lucrative market. With coffee culture growing 15% YoY in Durban (per the report), this article reveals how top cafés are redesigning spaces,…